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Thread: diy fishfood

  1. #1
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    diy fishfood

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    thomas liew

  2. #2
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    i tried diy-ing my own fishfood during my secondary school days. made my recipe from using tetrabits, cheapo flake food (those that came in the black and yellow containers), live glass shrimp, tubifex and bloodworms. adding everything into the blender and made a mash out of it. rolled some small balls of the stuff and kept everything nicely in a container stashed in the freezer. jeez, the fish devoured the thawed balls quite quickly i'd say. but when my mom found out i used her blender to make a mash out of worms, she promptly banned me from using the blender so i stopped my diy fishfood days.
    Fish.. Simply Irresistable
    Back to Killies... slowly.

  3. #3
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    LOL...a blast from the past...[]
    Plant Physiology by Taiz and Zeiger

  4. #4
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    in the blender! my goodness....but sounds interesting! sounds like a buffet in one sushi?
    #nicholas
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  5. #5
    wah lau eh, you use blender? gross!!!! no wonder you kena banned! []

  6. #6
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    well i didn't intend on using a mixer so the blender was my ONLY alternative
    Fish.. Simply Irresistable
    Back to Killies... slowly.

  7. #7
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    Stormhawk,

    Imagine you had eaten food like chilli or whatever blend in with traces of fish food left behind ......

  8. #8
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    NinjaFly, i wouldn't worry about that. my mom promptly disinfected the whole blender.
    Fish.. Simply Irresistable
    Back to Killies... slowly.

  9. #9
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    Stormhawk, maybe she should have asked you to keep the blender, and made you pay for a new one, huh?[]
    P-L-E-C-O-R-Y=M-A-N-I-A!!! YEAH!
    FLORENCE, capital of the region of Tuscany, has a population of around half a million inhabitants, spreads on the banks of the Arno, between the Adriatic and the Tyrrhenian seas, almost in the middle of the Italian peninsula. It is a city which bustles with industry and craft, commerce and culture, art and science.

  10. #10
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    come to think of it. maybe she should have
    Fish.. Simply Irresistable
    Back to Killies... slowly.

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