I notice some LFS here have a habit of keeping a barrel of water for packing fish. Each time a customer want to buy some fish, a scoop of that water will be taken from this barrel, regardless of the type of water in the tank where the fish is taken from.
I find this to work against our habit of carefully acclimatising our store bought fishes by dripping tank water into the bag to prevent osmotic shock, and to adjust the temperature.
Often I'd ask for permission to use the water from the tank where the fish are caught from. However, that is not always possible due to the small tank sizes, and tht small amount of water collected gets topped up with a large scoop of water from the barrel again when it is handed over to be packed.
In a recent case I've experienced, the LFS owner took a scoop of water from the barrel, went over to this very tainted blackwater shrimp tank and begin scooping shrimps, and then packing them. On arrival home, I rigged up the drip tube and after 2 hours of acclimatisation to mix in an equivalent amount of tank water to the bag, 2 of the 10 shrimps have expired
IMO, this is harsh treatment for the creatures we bought.
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