Wow.. Envy of many people.. Spreading poison alert!




Wow.. Envy of many people.. Spreading poison alert!

SOILD la bro!!
Sexy legs =x

Hi bro Cross,
Thks for sharing. Very nice.
What substrate are you using?
Nice....all muching the food....nice shrimp you have....



wah.... drooling.... envy envy.... LOL... nice shrimp!


Hi,
May I know How to Identified pure line or not?
thanks
You can refer to this thread discussion
http://www.aquaticquotient.com/forum...ad.php?t=65764
::Updates::
Last edited by Cross; 6th Jun 2010 at 16:01.

very nice shrimps.
More pictures uploaded per request![]()
seems like bro newlife is getting more "medications" for his poison
CRS - CRazy about Shrimps
- Alan Phang -
You can't explain it simply, you don't understand it (well enough )..." - Albert Einstein
haha. maybe i should drink more poison too by going into PRLs
CRS - CRazy about Shrimps
- Alan Phang -
You can't explain it simply, you don't understand it (well enough )..." - Albert Einstein



wow, really very beautiful shrimp!



Bro Eviltrain,
You have given so much poison to others.
Yet you still want go deeper again. how about the others deeper deepr ma ?
Been a while since i updated:
Some background for the many people who have asked me,
The term Pure Red Line (PRL) is actually referring to the gene pool which has not been crossed with golden/snow white shrimp or any other shrimp for that matter. As a result, the genes, particularly the red and whiteness are very stable resulting in a higher grade shrimp in terms of thickness of colour.
Below are sample group pictures taken from my tank. These shrimps that i have originated from Japan by renowned Shrimp Breeder Munechika Fish Farm aka MFF. These offsprings are well accustomed to Singapore waters and are breeding well.
Pure Red Line CRS does not mean they have reds. In Japan, some breeders focus on the white, even entire legs being white are PRL as gene is undiluted, Benibachi have some very nice Whites on his PRL.
Contrary to common beliefs, the coloration of the prl legs, esp red is hardly visible when shrimp is small, unless viewed under very high magnification. In most cases, they only become strikingly visible close to 1cm onwards.
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